Recipes

No, We Don’t Only Eat Carrots! is packed full of 50+ delicious, plant-based recipes everyone will enjoy! Every recipe features a full-colour photograph and is not only healthy but vegan-friendly & easy-to-prepare.

Bright & colourful designs highlight helpful information including kilojoule (calorie) counts, preparation & cooking times, metric & imperial measurements, serving suggestions, handy tips & alternative ingredients. Plus over 40 of the recipes feature bonus Thermomix procedures!

Contents

Bread

  • Multigrain Bread / Pizza Base
  • Gluten-Free Seed Bread
  • Elijah Bread
  • Flours AKA Deep Fried Bread

Dips & Spreads

  • Tomato Sauce AKA Ketchup
  • Hummus
  • Raw Cashew Mayonnaise
  • Soy Mayonnaise (Sour Cream)
  • Golden Gravy

Entrées (Main Meals)

  • Bachelor’s Curry
  • Carrot Rice Loaf
  • Gluten Steaks
  • Sweet Soy Tofu Stirfry
  • Green Garden Salad
  • Coconut Curry Tofu
  • Vegan Pizza
  • Potato Salad
  • Lentil Stew
  • Mexi-Lentil Burritos
  • Tomato Brazil Bake
  • Pine Nut Pasta
  • Homemade Baked Chips AKA Fries
  • Lentils n Mash
  • Lasagne
  • Walnut Patties
  • Vegan Sausages
  • Minestrone Soup
  • Tacos, Guacamole & Salsa
  • Satay Lima Beans
  • Veggie Bean Soup
  • Tofu Nuggets
  • Mushroom Parsley Pasta
  • Split Pea & Potato Curry
  • ATP Burger
  • Tomato & Onion Baked Beans
  • Lentil Hotpot

Desserts

  • Berrylicious Smoothie
  • Carob Slushie
  • Carob Banana Smoothie
  • Ginger Coconut Cookies
  • Banana Cake
  • Carob Raspberry Ice Cream
  • Banana Nut Muffins
  • Homemade Apple Pastries
  • Carob Fudge
  • Wacky Cake
  • Vanilla Cake with Caramel Icing
  • Vanilla Custard
  • Raw Vegan Cheesecake
  • Soy Whipped Cream
  • Sneaky Bars (‘Snickers’)
  • Passionfruit Tofu Cheesecake
  • Carrot Cake with ‘Cream Cheese’ Icing

Recipes gallery

Some tasty highlights from No, We Don’t Only Eat Carrots! – Plant-Based Food For Humans.

Entrées (Main Meals)

Desserts

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Click these delicious recipes for a taste test

Vegan Sausages

Combining the health benefits of seeds, beans and protein-rich gluten flour, these 'easy-to-make' sausages are a great meat substitute. Read More
Banana Nut Muffins